Restaurants in Berwick upon Tweed - Dining Out in Berwick upon Tweed

1 Sallyport

Liquid Lounge Brasserie

Our menus change every day to reflect what is locally available and prepared freshly by one of our full-time chefs. We are proud to use the best local produce: our meat is from award wining Food Heros; sea bass, halibut & lobsters all come straight off the small fishing boats that land their catch in Eyemouth harbour, everything is of the highest quality we can source.

We are fully licensed and meals are available all day!

You would never imagine the most important meal of the day could be such a gastronomic delight…

Evening Menu

Nibbles

Marinated Olives, Breads & Oils £3.50

Beginners

Cream of Artichoke Soup with Crusty Bread £4.95

Hot Smoked Salmon on Horseradish Toasts £6.25

Venison & Pistachio Terrine with Homemade Chutney & Winter Leaves £6.25

White Chicory & Pomegranate Salad £4.95

Smoked Salmon & Berwick Hand Picked Crab Parcel with Dressed Salad £6.25

Melon with Prosciutto, Parmesan & Black Pepper £4.95

To Follow

Highland Venison Casserole with Sautéed Savoy Cabbage & Bacon £10.95

Vegetable Lasagne with Winter Leaves £8.95

Eyemouth Hake, Wilted Baby Spinach & Herb Beurre Blanc & Braised Fennel £12.95

Spicy Hungarian Goulash, Fragrant Rice & Sour Cream £8.95

Lamb Shank Tagine with Mint and Almond Cous Cous £10.95

Dessert

Sticky Toffee Pudding with Sticky Toffee Sauce £5.50

Lemon Ginger Cheesecake £5.50

Banana Pudding with Whiskey Raisins £5.50

Chocolate Mousse with Shavings of White Chocolate £5.50

Artisan Cheese Platter £5.50

Specials

Homemade Scotch Egg, Beetroot Salad & English Mustard £5.95

Roast Vegetable Lasagne with Winter Salad £8.95

Gateaux of Haggis, Neeps & Tatties with Black Pudding & Mushroom Whisky Sauce £8.95

Melting Goat’s Cheese Salad, Confit Onion, Beetroot & Toasted Walnuts £6.50

Homemade Shepherds Pie and Peas £7.95

Cullen Skink with Smoked Haddock £5.95

Hot Sirloin Beef Sandwich with Horseradish Cream £6.50

Caesar Salad with Lemon Scented Chicken & Crispy Pancetta £6.75

Platter of Bruschetta with Mixed Antipasti Toppings £5.95

Hot Crab Toastie with Seasonal Salad £6.95

Homemade Quiche with Salad & Chips £6.95

Three Cheese Omelette £5.95

Baked Ham, Cheese & Tomato Club Sandwich with a pot of Homemade Chutney £6.50

Antipasti of Cured Meats, Olives and Breads £6.95

Soup and Sandwich of the Moment £4.95

SallyPort Burger £7.50

New Years Day Buffet Brunch @ 1 Sallyport

To Start

Bloody Mary (good for hangovers!)

Mini Classic Bagels with Smoked Salmon

New Year Parsnip & Apple Soup

Mains

Gammon with Crunchy Nut Glaze served with Pickled Pears, Apple Stuffing with Chestnuts & Calvados

Sage & Lemon Roast Chicken with Sage & Onion Stuffing Balls & Bread Sauce

Roasted Side of Salmon with Tarragon & Lemon

Roast Vegetable & Mozzarella Strudel

Served with Crumbed Roast Potatoes, Winter Vegetables & Crunchy Winter Salads

Dessert

New Years Fruit Compote with Cinnamon Cream

Spiced Berry & Lemon Curd Trifle

Christmas Pudding with Homemade Brandy Butter

Selection of Continental Cheeses with Spanish Quince Jelly

Sample Breakfast Menu

To Start

Freshly Squeezed Valencia Oranges

A Luxurious Fresh Fruit Compote Scented with Lemon & Lime Served with Natural Greek Yoghurt

Our Own Granola with Almonds, Apricots, Pecans and Coconut Toasted in Maple Syrup & Malt Extract Sauce

To Follow

Buttery Scrambled Eggs Served with Rick Stein's Food Hero Swallow Fish Smoked Salmon

The Great Northumbrian Breakfast:
Back Bacon, Eggs, Artisan Sausage, Grilled Tomatoes, Chestnut Mushrooms, Fairbairn Black Pudding and Fried Bread

Our Own Warm Vanilla Waffles with Raspberries & Maple Syrup

Grilled Craster Kippers Served with Hot Buttered Toast

To Finish

A Selection of Fresh Brewed Teas and Freshly Ground Pumphrey’s Coffee

Liquid Lounge Brasserie
Private Dining Room
Dining Room

PIANO BAR MENU

SANDWICHES
CHOOSE FROM WHITE, BROWN, BREAD OR BAGUETTE

TUNA & MATURE CHEDDAR MELT £5.50
BAKED TAMWORTH HAM & MATURE CHEDDAR MELT £5.50
SCOTTISH SMOKED SALMON & CREAM CHEESE £6.50
CLASSIC BACON, LETTUCE & TOMATO WITH MAYONNAISE £5.50
CROQUE MONSIEUR £5.50
FRENCH CLASSIC TOASTED HAM & CHEESE SANDWICH
CRUMBLY CHESHIRE CHEESE, TOMATO & PICKLE £4.50
FRESH LOCAL CRAB WITH A LIME MAYONNAISE £6.50

ALL SERVED WITH A FRESH SALAD & LUXURY HOMEMADE COLDSLAW

LIGHT BITES

CHEFS OWN SOUP OF THE DAY £3.75
SALLYPORT FISHCAKE WITH SALAD £4.95
BAKED TAMWORTH HAM SALAD £4.95
QUICHE OF THE DAY WITH SALAD £5.95
ANTIPASTI WITH AUTHENTIC CURED HAM, SALAMI & OLIVES £5.95
POSH PLOUGHMAN’S LUNCH £7.95
TAMWORTH HAM, CHEESES, CHUTNEY, FRUIT, SALAD & BREAD

BAR FOOD TO SHARE

ANTIPASTI MISTA £5.95
MIXED SELECTION OF SPANISH & FRENCH OLIVES,
ITALIAN SUN BLUSHED TOMATOES, GARLIC & CAPER BERRIES

CONTINENTAL PLATTER £9.95
A SELECTION OF CONTINENTAL COOKED MEATS & CHEESES,
SERVED WITH FRENCH OLIVES & BREAD

CHEESE PLATTER £5.95
PLATTER OF LOCAL CHEESES WITH BISCUITS, WALNUTS & CELERY

Click here for a sample wine list

Copyright Norventa ©2010